Delicious gluten-free chocolate chip cookies with a double dose of chocolate! A simple and straightforward recipe that turns out perfectly every single time. These delightful biscuits are perfect any time of year. Enjoy with a hot cup of tea.
These cookies also make great Valentine cookies to share with your loved ones or make your Valentine feel extra special. Nothing beats a heart-shaped cookie on Valentine’s Day!
For this recipe I used Schär Pâtisserie Mix C but you could use another gluten-free flour blend.
If you’ve made these gluten-free chocolate chip cookies, let us know in the comments down below how you liked it!
Love baking gluten-free cookies?
Then search no longer, on Gluten-free-Kitchen you will find a number of easy cookie recipes. How about these: