Currant buns (krentenbollen) are a European sweet bun that contains currants or raisins. These buns are very popular in the Netherlands and are easy to make at home. In this recipe I just raisins, but as mentioned above you can also use currants or combine both. They don’t really need anything on them, although I…
Recipes
Whether you are looking for a simple dinner or more exclusive three course meal on Gluten-free Kitchen you will find lots of tasty recipes. Explore all gluten-free recipes. Easy to cook and super tasty. Try it out yourself!
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Continue ReadingThese classic thumbprint cookies are made with a simple gluten-free cookie dough. They are rolled in almonds, and then indented and filled with your choice of jam! These jam-filled thumbprint cookies are easy to make and are absolutely delicious. I used raspberry jam in this recipe but you can use any variety of jam or…
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Continue ReadingCinnamon star cookies (Zimtsterne) are among the most popular and beloved traditional German Christmas cookies. These cinnamon star cookies are made almost entirely of ground nuts. For this recipes I used almond flour. Traditionally almonds are used for these cookies but you could also combine with ground hazelnuts. They are naturally gluten-free and dairy-free and…
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Continue ReadingI just love a good and warming soup. This oven-roasted tomato soup is just delicious. By roasting tomatoes you get a taste explosion, a classic with a twist. If you’ve tried this oven-roasted tomato soup, leave a rating and let us know in the comments down below how you liked it!
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Continue ReadingThese coconut macaroons have only three ingredients and are super simple to make. Perfect for those who are the true coconut lovers. These cookies are crunchy on the outside and chewy in the middle. The great thing about these macaroons is that they don’t contain any flour. In this recipe I made basic macaroons with…
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Continue ReadingThis broccoli soup is super delicious and healthy. Broccoli is a low-calorie source of fiber and it’s also rich in many essential vitamins and minerals such as vitamin C, B vitamins iron, magnesium and much more. Try this healthy soup alongside some toasted gluten-free bread or a grilled cheese sandwich. Also great as a starter…
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Continue ReadingI just love pancakes for breakfast! These fluffy low carb coconut pancakes topped with homemade berry compote are simply the best. The pancakes are dairy-free and lactose-free and perfectly fit in a low-carb diet. This coconut pancakes with berry compote recipe is super easy. The light, tender pancakes are made with coconut flour. If you’ve…
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Continue ReadingIt’s time for another mashed potato recipe! This carrot and onion mashed potatoes with bacon is super simple and tasty too! The mash stores well in the fridge for a few days as well as in the freezer, perfect for some meal prep ahead of time. Hutspot is a typical Dutch dish with carrots, potatoes…
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Continue ReadingBeetroot on bread? Yes, it’s delicious! This sandwich with beetroot, mozzarella cheese and spicy horseradish mayonnaise is super easy to make. Beetroot also goes well with a stronger cheese, such as brie, goat cheese or a smoked cheese. I made this beetroot and horseradish-mayonnaise sandwich recipe with gluten-free dark bread buns from Lidl, but basically…
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Continue ReadingPeanut butter and chocolate together in a cookie – will it get any better? These peanut butter chocolate chip cookies are simply the best. For this recipes I used extra dark chocolate with 70% cacao. I chose for chunky peanut butter in this recipe, but any kind will do. These peanut butter cookies have only four…
