Cupcakes & muffins
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- Prep time: 5 minutes
- Cook time: 25 minutes
Gluten-free carrot cake muffins are a delicious and healthy alternative to traditional muffins. With their moist texture and sweet flavor, these muffins are sure to be a hit with both kids and adults alike. Gluten-free carrot cake muffins are easy to make and are perfect for breakfast, snack time, or even as a dessert. Besides,…
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- Prep time: 10 minutes
- Cook time: 18 minutes
Gluten-free mini chocolate bundt cakes are a delicious and decadent dessert that is perfect for anyone who can’t eat gluten. These double choc mini tube cakes are simply great! The chocolatey flavor of these mini bundt cakes is achieved through the addition of cocoa powder and chocolate chips, which gives the cakes a rich and…
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- Prep time: 10 minutes
- Cook time: 15 minutes
These gluten-free mini vanilla bundt are soft, moist, and full of flavor. The use of vanilla extract gives these mini Bundt cakes a sweet, aromatic flavor that is sure to delight your taste buds. They are perfect for those who love the classic taste of vanilla, as well as those who prefer a lighter and less…
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- Prep time: 10 minutes
- Cook time: 18 minutes
Gluten-free chocolate walnut muffins are a delicious and satisfying treat that is perfect for anyone with a gluten intolerance, gluten sensitivity or celiac disease. These muffins are made with gluten-free flour and the addition of cocoa powder and chopped walnuts gives these muffins a rich and decadent flavor that is perfect for chocolate lovers. Besides,…
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- Prep time: 30 minutes
- Cook time: 25 minutes
These gluten-free cinnamon rolls are a tasty alternative for those who are gluten intolerant or have celiac disease. Cinnamon rolls are a delicious pastry made with a soft, sweet dough that is rolled out and spread with a mixture of butter, sugar, and cinnamon before being rolled up and baked. They are often served warm,…
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- Prep time: 10 minutes
- Cook time: 30 minutes
These chocolate beet walnut muffins are delicious. They are super soft and fluffy on the inside, and they are easy to make! For this recipe I used Schär Mix it! Universal but you could use any other gluten-free all-purpose flour blend. If you’ve tried this muffin recipe, let us know in the comments down below…
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- Prep time: 10 minutes
- Cook time: 25 minutes
These banana walnut muffins are delicious. They are super soft and fluffy on the inside, and they are super easy to make!
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- Prep time: 5 minutes
- Cook time: 15 minutes
Delicious coconut muffins made with coconut oil, coconut flour and shredded coconut. These muffins are super fluffy and easy to bake in under 20 minutes. Perfect for any coconut lover.