Gluten Free Rotterdam, the Netherlands: A Complete Guide

Last updated: March 2026

Rotterdam is a vibrant and modern city located in the western part of the Netherlands. It is the second largest city in the country, known for its dynamic economy, rich cultural heritage, and stunning architecture. Rotterdam is often referred to as the “gateway to Europe” as it is one of the busiest ports in the world.

Rotterdam is renowned for its contemporary architecture and innovative design. The city has been heavily rebuilt after the destruction of World War II, and its contemporary architecture has become a major tourist attraction. Notable buildings include the Erasmus Bridge, the Cube Houses, and the Markthal, which is a unique indoor market that combines shopping, dining, and cultural events.

The city is also known for its rich cultural heritage and diverse communities. Rotterdam is home to several museums, including the Maritime Museum, the Museum Boijmans Van Beuningen, and the Natural History Museum. Additionally, Rotterdam is known for its vibrant nightlife, with numerous bars, clubs, and restaurants that cater to a wide range of tastes and preferences.

Rotterdam is a city that values sustainability and innovation. The city has invested heavily in renewable energy sources and is working to reduce its carbon footprint. The city also has a strong focus on sustainability in its urban design and planning, with numerous parks and green spaces, as well as a strong cycling culture.

Besides, Rotterdam is a hub for education, with several universities and colleges located in the city, including the Erasmus University and the Rotterdam University of Applied Sciences. These institutions provide a vibrant and diverse student population and contribute to the city’s thriving cultural scene.

In conclusion, Rotterdam is a city that offers something for everyone, from its stunning architecture and rich cultural heritage to its commitment to sustainability and innovation. Whether you’re interested in history, art, music, good food or just looking to experience a modern European city, Rotterdam is a must-visit destination.

Travelling to other cities in the Netherlands? Find more gluten-free guides for cities in the Netherlands here!

Food

Rotterdam is a city that is renowned for its rich and diverse food culture. From traditional Dutch cuisine to international dishes, there is something for everyone in Rotterdam. The city is home to a number of restaurants, cafes, and food markets, making it easy to find good food at any time of day. Some popular local dishes include stamppot, bitterballen, and herring, all of which can be found at many of the city’s traditional taverns and cafes.

Rotterdam has a growing number of 100% gluten-free restaurants that cater to people with celiac disease or gluten intolerance. These restaurants offer a variety of gluten-free options, including gluten-free bread, pasta, and desserts. Additionally, several mainstream restaurants in Rotterdam also have gluten-free options available on their menus. Rotterdam is a great city for those in search of delicious gluten-free dining options.

Restaurants, Bakeries & Cafes

• Happy Food and Health (100% gluten-free): cosy café and restaurant. Serving coffee, cakes and Mediterranean food. Everything is vegan and gluten-free. Address: Nieuwe Binnenweg nº200D, Rotterdam, the Netherlands.

• The SUE Store (100% gluten-free): cosy café and bakery that is entirely gluten-free. Besides it’s also vegan and free from refined sugar. Address: Karel Doormanstraat nº 372-374, Rotterdam. They also have a location “SUE Bites Bar” in Amsterdam: Elandsgracht nº4H, Amsterdam.

• O’Pazzo: an à la carte restaurant, pizzeria and wine bar in one. They are offering amazing gluten-free pizza and pasta. Address: Mariniersweg nº90, Rotterdam, the Netherlands.

• Erikucha Arepera: Erikucha Arepera is a Venezuelan restaurant in Markthal where most dishes are made with cornmeal, making them naturally gluten-free and suitable for people with celiac disease. The menu features popular items like arepas with both meat and vegetarian/vegan options. It’s also praised for its friendly owner and delicious food. Address: Dominee Jan Scharpstraat nº298 unit 83, Rotterdam, the Netherlands.

• Bertmans: Bertmans is a restaurant offering a wide variety of dishes, with many options that can be prepared gluten-free. The menu clearly indicates gluten-free choices, and staff are knowledgeable about accommodating dietary needs, including preventing cross-contamination with separate grill and fryer use. Guests highlight the large selection, including burgers, pancakes, fries, and desserts, as well as vegan options. The restaurant is praised for its friendly service, welcoming atmosphere, and especially its delicious cakes and desserts. Address: Karel Doormanstraat nº292, Rotterdam, the Netherlands.

• NOiAA: NOiAA is a small Japanese-style bakery offering a range of treats like cakes, cookies, pastries, cupcakes, and muffins, all made with rice flour. While everything is gluten-free, they note they don’t label themselves fully gluten-free due to offering oat milk with drinks. Visitors praise the delicious desserts, including matcha options, as well as the friendly service. There are also several lactose-free choices available. Address: Pannekoekstraat nº99A, Rotterdam, the Netherlands.

• Diego’s: At the feet of the Erasmusbrug you’ll find Diego’s Rotterdam. Sit at a table or at the bar with a view of the skyline of Rotterdam. Or pick a table outside on the terrace. They serve some great gluten-free burgers. Address: Posthumalaan nº13, Rotterdam, the Netherlands.

• My Thai Son: authentic Thai food in Rotterdam. Make sure to try the gluten-free pad thai. Address: Mariniersweg nº74A, Rotterdam, the Netherlands.

• SUGO Pizza: is a pizza restaurant offering tasty gluten-free options, including pizzas and lunch sandwiches for an extra charge. The gluten-free crust is well-rated, and there are also vegan choices available. The staff are friendly, knowledgeable, and able to answer dietary questions. The kitchen takes precautions with dedicated equipment and preparation areas, making it a safe and enjoyable option for gluten-free dining. Address: Aert van Nesstraat nº20, Rotterdam, the Netherlands.

• De Smaak van Afrika: restaurant De Smaak van Afrika is located in the center of Rotterdam. They offer great African food served with injera (traditional pancakes made from teff flour). Address: Goudsesingel nº342A, Rotterdam, the Netherlands.

• 21 Pinchos Fenix I: 21 Pinchos Fenix I is a tapas restaurant with a clear and well-organized gluten-free menu, indicating which dishes are gluten-free or can be adapted. The staff are knowledgeable about coeliac disease, take care to avoid cross-contamination, and are happy to help with dietary needs. Guests highlight the wide range of options, including gluten-free bread, as well as the friendly service and high-quality, delicious tapas. Address: Nico Koomanskade nº1024, Rotterdam, the Netherlands.

• POKÉBROS: lots of different pokébowls to choose from. Make sure to ask for gluten-free soy sauce. Address: Nieuwe Binnenweg nº339A, Rotterdam, the Netherlands.

• Poffertjessalon Seth: Poffertjessalon Seth is a restaurant near the Markthal offering freshly made gluten-free poffertjes. The staff are knowledgeable about gluten-free dining and take care to avoid cross-contamination, with items served separately. The poffertjes are served with powdered sugar and optional toppings such as strawberries or Nutella, and there is seating available both indoors and outdoors. Address: Hoogstraat nº147, Rotterdam, the Netherlands.

• Brasserie Pierre: gluten-free breakfast, lunch and dinner options. Ask the staff for gluten-free bread. Address: Pannekoekstraat nº38A, Rotterdam, the Netherlands.

• Spaghetteria Nieuwe Binnenweg: Spaghetteria Nieuwe Binnenweg offers a variety of pasta dishes that can be made gluten-free, with staff well-versed in safe preparation to minimize cross-contamination. The pasta is flavorful and freshly made, perfect for a quick, satisfying bite. While portions are modest, the friendly service and attention to dietary needs make it a welcoming spot for anyone looking for a tasty gluten-free meal. Address: Nieuwe Binnenweg nº77, Rotterdam, the Netherlands.

• Mr NonNo: whether you’re craving breakfast, lunch or a nice extended brunch at Mr NonNo you can get delicious pancakes, toast, smoothies and more. The gluten-free american pancakes are delicious. Address: Mariniersweg nº64 A, Rotterdam, the Netherlands.

• Bagels & Beans: at Bagels & Beans in you can get gluten-free bagels and the salads can also be made gluten-free. The staff is well-informed about cross-contamination and paying great attention to separate preparation of dishes. Great for coffee, breakfast, brunch and lunch. There are six locations in Rotterdam. Check your closest location here.

• ‘t Zusje: delicious tapas with gluten-free options clearly marked on the menu. Address: Vijf Werelddelen nº95-101, Rotterdam, the Netherlands. Also check out other locations in the Netherlands.

• Sabor Sabor: Sabor Sabor is a Mexican restaurant with a cozy atmosphere and pleasant outdoor seating. Most of the menu is gluten-free, with corn tortillas used for tacos, quesadillas, and other dishes. It offers a wide selection of authentic Mexican options, along with drinks like cocktails, all served with attentive and friendly service. Address: Adrien Mildersstraat nº11a, Rotterdam, the Netherlands.

• Restaurant De Beren: restaurant De Beren has an allergen menu that clearly states for each dish whether it contains gluten. You can have lunch here with gluten-free bread and most of the dinner dishes are gluten-free. Also a number of starters can even be served with gluten-free bread. Besides, there are some gluten-free desserts. De Beren is located in the indoor Market Hall in Rotterdam. Address: Grotemarkt nº4, Rotterdam, the Netherlands. De Beren is a restaurant chain with over 30 locations, find other locations in the Netherlands.

DISCLAIMER

I cannot guarantee that all restaurants listed above are 100% free of gluten. Always check with the restaurant for cross-contamination and whether there is an understanding for celiac disease sufferers.