Yeast-free
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Gluten-free apple cake with mascarpone and cinnamon is a delightful dessert that combines the sweetness of apples with the richness of creamy mascarpone cheese and the warmth of cinnamon. This cake is perfect for any occasion, whether it’s a special event or just a sweet treat to enjoy with family and friends. Serve with some cream,…
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Gluten-free chocolate walnut muffins are a delicious and satisfying treat that is perfect for anyone with a gluten intolerance, gluten sensitivity or celiac disease. These muffins are made with gluten-free flour and the addition of cocoa powder and chopped walnuts gives these muffins a rich and decadent flavor that is perfect for chocolate lovers. Besides,…
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These gluten-free oatmeal cookies with raisins are delicious for breakfast, great as a snack or just to go with tea! The combination of oats and raisins provides a unique texture and flavor that is both chewy and sweet. Oats are a rich source of fiber, protein, and other essential nutrients, making these cookies a great…
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This crunchy gluten-free granola makes a wonderful breakfast. Serve with some yogurt and enjoy! This version with coconut and cranberries is very easy to make. Looking for a low carb gluten-free granola recipe? On Gluten-free-Kitchen you can find a number of very tasty recipes! How about: Low carb/Keto granola
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These healthy gluten-free oatmeal coconut cookies are easy to make and simply delicious. This recipe is dairy-free, yeast-free and egg-free. You could also make them vegan by substituting the honey for maple syrup. If you’ve made these healthy gluten-free gluten-free oatmeal coconut cookies, let us know in the comments down below how you liked it!…
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Delicious gluten-free chocolate chip cookies with a double dose of chocolate! A simple and straightforward recipe that turns out perfectly every single time. These delightful biscuits are perfect any time of year. Enjoy with a hot cup of tea. These cookies also make great Valentine cookies to share with your loved ones or make your…
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Gluten-free Panini breads are one of my favorite sandwiches. This recipe is simple but so delicious. It takes only little time because the rolls do not have to rise. Besides, they are also very nutritious. Serve with some pesto, tomato, basil and mozzarella or any other combination! If you’ve made these gluten-free Panini bread rolls,…