These string beans in spicy tomato sauce are a great side to any dish. The beans are cooked in a rich and spicy tomato sauce. We serve this delicious side over white rice but you could also serve it to pasta or potatoes.
String beans in tomato sauce
Prep time: 10 minutes
Cook time: 40 minutes
Serves: 4
String beans in tomato sauce
- Prep time: 10 minutes
- Cook time: 40 minutes
- Total time: 50 minutes
- Serves: 4
Ingredients
- 500 g string beans
- 500 g tomatoes, quartered
- 1 tbsp tomato paste
- 1 can tomatoes, peeled
- 2 small onions, chopped
- 1 garlic clove, minced
- 5 thyme sprigs
- 2 tbsp olive oil
- 1 tsp sambal oelek
Method
- 1)
Clean the string beans and cut into pieces of about 1 cm.
- 2)
Heat the olive oil in a large pan and fry the onion and garlic. Add tomato paste and fry for about 3 minutes.
- 3)
Add the tomatoes, canned tomatoes, sambal oelek and thyme and bring to the boil gently. If necessary, lightly break the canned tomatoes with a wooden spoon so that you do not have large pieces.
- 4)
Add the string beans and let simmer for about 40 minutes until the beans are cooked through. Add salt and pepper to taste.
Nutrition
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