The best homemade gluten-free crusty bread rolls recipe you’ll find. These rolls have a fabulously crunchy outside and a soft, fluffy crumb within. Nothing smells better than the aroma of freshly baked bread in the morning.
For this recipe I used Schär Bread Mix B but you could also use another all-purpose flour gluten-free flour blend.
If you’ve tried this recipe, let us know in the comments down below how you liked it!
Love baking gluten-free bread?
On Gluten-free-Kitchen you can find a number of very tasty recipes! How about these: