These chocolate beet walnut muffins are delicious. They are super soft and fluffy on the inside, and they are easy to make!
For this recipe I used Schär Mix it! Universal but you could use any other gluten-free all-purpose flour blend.
If you’ve tried this muffin recipe, let us know in the comments down below how you liked it!
Love baking gluten-free muffins?
On Gluten-free-Kitchen you can find a number of very tasty recipes! How about these: