Dairy-free
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Continue ReadingIndulge in the delightful combination of extra chunky granola enriched with almonds, coconut, and peanut butter. Whether you’re looking for a satisfying after-school snack or a crunchy morning topping for your breakfast yogurt, this extra chrunch gluten-free granola is sure to please your taste buds! Granola is a nutritious and flavorful breakfast cereal or snack…
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Gluten-free carrot cake muffins are a delicious and healthy alternative to traditional muffins. With their moist texture and sweet flavor, these muffins are sure to be a hit with both kids and adults alike. Gluten-free carrot cake muffins are easy to make and are perfect for breakfast, snack time, or even as a dessert. Besides,…
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Continue ReadingGluten-free raisin oat bread is a delicious and healthy alternative to traditional bread. Made with gluten-free oats and raisins, it’s perfect for those who are gluten intolerant or have celiac disease. This bread is not only flavorful and nutritious, but it’s also easy to make. So if you’re looking for a tasty gluten-free bread, give…
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These gluten-free oatmeal cookies with raisins are delicious for breakfast, great as a snack or just to go with tea! The combination of oats and raisins provides a unique texture and flavor that is both chewy and sweet. Oats are a rich source of fiber, protein, and other essential nutrients, making these cookies a great…
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These healthy gluten-free oatmeal coconut cookies are easy to make and simply delicious. This recipe is dairy-free, yeast-free and egg-free. You could also make them vegan by substituting the honey for maple syrup. If you’ve made these healthy gluten-free gluten-free oatmeal coconut cookies, let us know in the comments down below how you liked it!…
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This mandarin and almond cake is such a wonderful dessert, made with whole mandarins and almond flour. A delicious twist on a flourless orange cake. This mandarin and almond cake is incredibly moist and bursting with fresh citrus flavor. It’s dairy free too! Love baking gluten-free cake? On Gluten-free-Kitchen you can find a number of…
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Pumpkin makes a wonderful addition to bread, adding color, nutrition, and flavor. Gluten-Free Pumpkin bread is great any time of the year, but especially when it’s pumpkin season! The recipe is naturally dairy-free. Do I need to say more? This soft, tender pumpkin bread recipe is perfect for Autumn. If you’ve tried this recipe, let…
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These sun-dried tomato and olive rolls are just delicious on their own. Perfect with soups and salads or alongside the main course. These rolls are lightly crisp on the outside and soft and fluffy on the inside. Nothing smells better than the aroma of freshly baked bread. For this recipe I used Schär Bread Mix…
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A classic gluten-free apple pie recipe made completely from scratch. It’s buttery, flaky, easy to make, and perfect for any time of the year. Great to serve with coffee or tea, or as a dessert. This gluten-free apple pie is so good, you’ll want to serve it to all your guests — not just those…
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Quick, easy, and so delicious! Nothing smells better than the aroma of freshly baked bread. This braided pesto bread recipe is so good and it looks impressive too. In the recipe I used a curry-date pesto but you can use any homemade or store-bought pesto you like. Serve with soups, stews, toasted with butter or…
