This vegetarian pide with goat cheese, braised vegetables and and herbs is just delicious. The crusty dough is topped with flavorful vegetables cooked in tomato sauce, topped with goat cheese and finished with a drizzle of honey and some rocket. Pide is a baked Turkish flat bread that is stuffed with a variety of toppings,…
Middle Eastern
Middle Eastern cuisine includes among others Arab, Iranian, Cypriot and Turkish cuisines. Some commonly used ingredients include olives, pitas, honey, sesame seeds, dates, chickpeas, mint, rice, and parsley. Some well-known popular dishes are kebabs, falafel, baklava, doner kebab, hummus and shawarma.
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Continue ReadingThis homemade shawarma bread is unbelievably easy and ready in no time. Shawarma bread is also known as pita bread or naan flat bread. I prepared these flat breads in a pan but you could pop them into the oven as well. Traditionally shawarma bread is filled with thin cuts of marinated with lamb, mutton…
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Continue ReadingThe meaty aubergine, fresh herbs, pine nuts and juicy pomegranate make a delicious starter or side. The sauce with yogurt, saffron, garlic and lemon give it a fresh kick.
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Continue ReadingSpicy chickpea soup with a touch of Middle Eastern flavours. This soup is absolutely delicious. Low carb, vegan and easy to cook in under 25 minutes.
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