• Extra Chunky Gluten-free Granola

    Indulge in the delightful combination of extra chunky granola enriched with almonds, coconut, and peanut butter. Whether you’re looking for a satisfying after-school snack or a crunchy morning topping for your breakfast yogurt, this extra chrunch gluten-free granola is sure to please your taste buds! Granola is a nutritious and flavorful breakfast cereal or snack…

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  • Gluten-free Shortbread Cookies with Marzipan

    Check out these irresistible Gluten-Free Shortbread Cookies with Marzipan Delight! Indulge in the ultimate gluten-free delicacy with our exquisite Gluten-Free Shortbread Cookies with Marzipan. A harmonious blend of classic and creative, these cookies are meticulously crafted to cater to your gluten-free lifestyle without compromising on taste. Perfect for any occasion – from tea time to…

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  • Gluten-free Speculoos Cookies (Dutch Speculaas)

    Deliciously spiced and gluten-free! Indulge in the irresistible flavors of homemade gluten-free Speculoos cookies! Speculoos is a type of spiced shortcrust biscuit or cookie that originated in the Netherlands and Belgium. It is traditionally made with a blend of aromatic spices such as cinnamon, nutmeg, cloves, ginger, and cardamom. The cookies have a distinctively crunchy…

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  • Gluten-free Salted Caramel Chocolate Tartlets

    Indulge your senses in a divine dessert experience with our latest recipe: gluten-free salted caramel chocolate tartlets! If you’re a fan of the heavenly combination of salted caramel and chocolate, then get ready to dive in. In this recipe, we combine the rich flavors of salted caramel and decadent chocolate into delightful tartlets that are…

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  • Gluten-free Mini Spiced Biscuits (Dutch Kruidnoten)

    The best gluten-free mini spiced biscuit recipe! Kruidnoten are a traditional Dutch treat that is typically consumed during the holiday season, specifically in the Netherlands and Belgium. These small, bite-sized cookies are made from a spiced dough that contains ingredients such as cinnamon, ginger, nutmeg, and cloves. They have a crunchy chewy texture and a…

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  • Gluten-free Lemon Curd Mini Tarts

    Check out these perfect lemon curd tartlets! Gluten-free lemon curd mini tarts are a delicious and refreshing dessert that can be served on various occasions. They are perfect for a brunch or afternoon tea party, as their tangy and sweet flavors make them a delightful treat. Also these gluten-free lemon curd tartlets are great to…

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  • Gluten-free Lemon Curd Coconut Cookies

    Gluten-free lemon curd coconut cookies are a delicious treat. These cookies are made with a blend of gluten-free flours and coconut, giving them a unique texture and flavor that is both nutty and sweet. The addition of lemon curd adds a tangy twist to the cookies, making them perfect for those who love citrus flavors.…

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  • Gluten-free Tartlet Shells

    These easy gluten-free tartlet shells are mini tart shells that use only a few ingredients and do not require any blind baking! The dough is made in no time. However, you have to take some time to let it cool properly. I usually make it the night before. Mini tarts are small, bite-sized pastry shells that…

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  • Gluten-free Flatbread with Bacon and Fennel (German Flammkuchen)

    If you’re looking for a tasty and easy-to-make gluten-free dish, German Flammkuchen is a great option. This traditional dish is similar to a pizza but uses a thin, crispy flatbread as a base. German Flammkuchen is traditionally served as an appetizer or snack, but it can also be enjoyed as a light meal. Serve with…

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  • Gluten-free Lemon Curd Cookies

    If you’re someone who loves the taste of fresh and zesty flavors, then you’re going to absolutely love these gluten-free lemon curd cookies. Lemon curd, on its own, is a traditional English spread. It has a tangy and slightly sweet flavor that makes it perfect for spreading on toast or using as a filling for…

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